The Story
To care for Skottsberg Cast Iron and Carbon Steel pans, it is essential to season them. All Skottsberg pans come pre-seasoned with natural oil to create a natural non-stick coating. Using the pan frequently strengthens the non-stick coating, but it is also important to add a fresh layer of seasoning oil every now and then. To create the patina layer, heat the pan with a thin layer of Seasoning Oil until the pan begins to smoke. The patina layer that forms after frying has smooth, non-stick properties and forms a natural barrier between the air and the bare iron in the pan, acting as the first line of defence against rust.
- 25 cl
- 100% Pure Natural Oil
- Foodsafe
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
To care for Skottsberg Cast Iron and Carbon Steel pans, it is essential to season them. All Skottsberg pans come pre-seasoned with natural oil to create a natural non-stick coating. Using the pan frequently strengthens the non-stick coating, but it is also important to add a fresh layer of seasoning oil every now and then. To create the patina layer, heat the pan with a thin layer of Seasoning Oil until the pan begins to smoke. The patina layer that forms after frying has smooth, non-stick properties and forms a natural barrier between the air and the bare iron in the pan, acting as the first line of defence against rust.
- 25 cl
- 100% Pure Natural Oil
- Foodsafe
